Baked White Fish Recipe A streamlined oven-roasted preparation that preserves the moisture of delicate white fish while layering warm spices and finishing with a nutty brown butter sauce brightened by fresh lemon. 🛒Ingredients : 6 haddock fillets, 6 ounces each (cod or tilapia may be substituted) Olive oil spray 1 teaspoon Diamond Crystal kosher salt (or 1/2 teaspoon standard kosher salt) 1/4 teaspoon black pepper 1 teaspoon garlic powder 1/2 teaspoon dried thyme 1/2 teaspoon paprika Brown Butt
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14K views · 387 reactions | Salted, dried, and legendary – Bacalhau is Portugal’s true national obsession. With over 1000 recipes, this cod that never swam in Portuguese waters has become tradition on every table. Join us in Olhão to discover how it’s prepared – from festive feasts to everyday meals. #dweuromaxx | DW Euromaxx | Facebook
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14K views · 387 reactions | Salted, dried, and legendary – Bacalhau i…
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