free-sugar Easy Spinach Cottage Cheese Flagels These savory spinach flagels are soft, chewy, and high-protein—perfect for quick breakfasts, meal-prep sandwiches, or snacky mini pizzas. ​ They’re easy to mix in one bowl, shape, and bake until golden with a tender, bagel-like bite. ​ Ingredients Flagel dough (free-sugar) 1 cup cottage cheese 1 cup 2 tbsp all-purpose flour 3 tsp baking powder 1/2 tsp salt 1 tbsp olive oil 2 oz baby spinach, very finely chopped 1/2 cup shredded mozzarella cheese Egg

Veganuary on Instagram: "2026: Same You, Better Snacks. 🌱 Trying Veganuary this New Year? This is your reminder that 2026 you still loves snacks, so don’t forget to stock up for your future snacky self! The good news is you probably already have a lot of plant-based food in your pantry! Hummus and veggies, mixed nuts, pickles, granola bars, roasted chickpeas, crisps/chips, fruit, popcorn, and dark chocolate are all fantastic snacks to keep you going! What are your favourite vegan snacks? Let us