Everything you ever wanted to know about fermented coffee
Everything you ever wanted to know about fermented coffee
Dec 24, 2020
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Fermented Coffee: What It Is and How to Make It At Home
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20 reactions | Here at a local coffee farm, the beans are fermented after harvest — a process used to develop deeper flavor in specialty coffees. In this region, they primarily work with the robusta variety, which thrives in the climate of the Amazon. Another example of how much there is to learn, taste, and experience here ☕️ We’d love to share it with you. | Yachana NGO | Facebook
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