Cloud-based point-of-sale (POS) software has many advantages over traditional sales technology. Consider these benefits and top systems.

Gong cha, a leading bubble tea brand with nearly 2,200 locations in 33 international markets and over 240 stores in the U.S. across 23 states, Washington, D.C., and Puerto Rico, formally announced its ...

As U.S. food insecurity rises, some businesses are working to reduce unnecessary waste. Here's how popular American chain restaurants handle their leftovers.

Learn how five top restaurant employee-theft scams work. We'll show you how to stop losing money to employee theft and retake control of your restaurant.

Today, all-in-one restaurant management system TouchBistro releases its 2026 American State of Restaurants Report. Drawing on insights from more than 600 U.S. restaurant owners, CEOs, general managers ...

Four Starbucks CEOs over five years have blamed lost sales on its struggle to keep its thousands of U.S. stores reliably ...

A city-led program is urging Denver restaurants to cut food waste through a 12-week challenge that offers free help, which could boost tight restaurant profit margins.

Donations from companies and organizations aren't the only way food banks receive items to help feed Iowa families.

Nashville, Tennessee - January 15, 2026 - PRESSADVANTAGE - Chef's Deal Restaurant Equipment, one of the largest ...

Now available, a joint solution from Stratix, NomadGo, and Apple delivers real-time visibility into restaurant operations, helping operators manage inventory, reduce waste, and improve margins ...

Stater Bros. began using Afresh’s fresh replenishment system in its produce departments in 2025. Following that rollout, the ...

Discover the essential ghost kitchen tech stack for virtual brands to achieve profitability and scalability. Learn about the four pillars: order aggregation & POS to combat 'tablet hell,' KDS for ...