Abstract: In this study, we propose quantifying students' learning depth in video programming courses by analyzing their video annotations using natural language processing techniques and Bloom's ...
Background Non-coeliac gluten/wheat sensitivity (NCGWS) is characterised by gastrointestinal and extraintestinal symptoms related to gluten or wheat ingestion in individuals without coeliac disease or ...
Abstract: This study investigates the differences in energy consumption between various programming languages, comparing those executed natively with those run on a Virtual Machine. The results ...
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