Weight says a lot. In the kitchen, it could mean cooking with too little or too much of an ingredient. For scientists, a ...

The world’s oceans are becoming dangerously acidic. A controversial proposal would raise the pH — by mixing chemicals into ...

Cold Spring Harbor Laboratory’s Cifani lab has developed a new mass spectrometry technique that pushes the performance of ...

Last year delivered doses of drama and excitement in the space business, with a record number of launches, breathtaking ...

Princeton engineers investigated the secret to grasshoppers' efficient gliding, inspiring a new approach for robotic flight.

Gadgets promoting a wide array of health benefits are on display at the annual CES trade show in Las Vegas. Artificial ...

The new sensor-packed Smart Play Brick will land this spring as part of a special Star Wars collection. The update adds ...

Between athletics projects, residence halls and classrooms, it will be a busy construction year at Penn State.

Students and researchers will take their data and observations of these water systems to a learning lab, which will be ...

Absent a federal standard, states that allow autonomous vehicles, or AVs, to circulate have had to make up their own rules.

In the face of a warming climate, the new research by Tulane scientists bodes poorly for the comparatively mild-mannered ...

Perhaps the best way to confront the swiftly changing landscape is to swallow hard, and then move forward with a fresh ...