Their cheesesteak is a masterclass in simplicity done right. Thinly sliced ribeye steak is cooked to perfection on a well-seasoned grill, the meat developing those crispy edges that provide textural ...
The roast pork sandwich—a Philadelphia specialty often overshadowed by the ubiquitous cheesesteak—gets the Angelo’s treatment with tender, herb-infused meat and optional sharp provolone and broccoli ...
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