Here are the best details I saw at Travis Kelce and Patrick Mahomes' new restaurant, 1587 Prime, as a fan of Taylor Swift, ...

Halloween parties and costume contests fill this week's agenda, but don't overlook Adams Morgan PorchFest, D.C. Zinefest or the Double Exposure Film Festival.

Registered dietitian and TODAY contributor Joy Bauer shares recipes that are low in sodium but packed with flavor.

Halloween parties don’t have to rely on candy bowls and spooky lights alone. There’s a whole lot more fun when the food looks creepy and ... Read moreThe post Boo!

Taco Bell is set to raise the heat in its lineup starting this week when it rolls out a new collaboration with Frank’s RedHot - a new “Diablo” flavor. Each of the new items uses the chain’s Crispy ...

This is an opinion cartoon and column. Got JD Crowe’s newsletter, Crowe Jam? Sign up here for free. In response to the Saturday night shootout in downtown Montgomery, Gov. Kay Ivey vows, “ALL options ...

Three years ago, ChatGPT marked the beginning of the generative AI era – artificial intelligence that could hold natural, real-time conversations. Over time, it grew more versatile, learning to ...

For over 20 years, people have been talking about prediction markets or event markets are the next big thing. But mostly, with some niche exceptions, they haven't taken off, in part due to regulatory ...

Tuscaloosa will be a new American hub for studying the Great Bard. English professor Tricia McElroy is the new executive director of the Shakespeare Association of America, dedicated to studying the ...

"Our quantum error-correcting code has a greater than 1/2 code rate, targeting hundreds of thousands of logical qubits," explains Kasai. "Moreover, its decoding complexity is proportional to the ...

The dish will be added to the Greenville County, S.C., school menu rotation for the school year Toria Sheffield joined the PEOPLE editorial staff in 2024. Her work as a writer/editor has previously ...

Here’s one way you can tell that the Michelin Guide, of those famous Michelin Star ratings, is finally in New Orleans: restaurants that have always been ambitious are upping the ante, and polishing ...