Brisket and short ribs might hog all the attention in slow cooker recipes, but beef cheeks? That's where the magic really happens. Yes, these are the actual cheeks of the cow -- but don't freak out ...

raw shoulder top blade beef steaks on a plate - Mironov Vladimir/Shutterstock Most people in the United States eat their beef in two ways: They enjoy as a steak or hamburger. Carnivores understand the ...

Beef cheeks are one of the most underrated cuts of meat you will ever cook, and once you try them this way, you’ll understand ...

Preheat the slow cooker to high. Season the beef cheeks with salt. Place a frying pan on the heat and add the oil. Add the beef cheeks and cook on a high heat to brown on all sides, then add them to ...

As the chill of winter begins to set in, it's time to dust off your slow cooker and put it to good use. These convenient devices are a godsend for those with busy schedules, as they take care of the ...

This hearty Irish American dinner requires mere minutes of active time — but tastes like you've been cooking all day. Marcia Kiesel, a former Food & Wine test kitchen supervisor, is an experienced ...