Learn how to tell if your scissors are dull or damaged—and the simple sharpening techniques that can bring them back to life.

Dr. Elizabeth Yuko is a bioethicist and adjunct professor of ethics at Fordham University. She has written for The New York Times, The Washington Post, The Atlantic, Rolling Stone, CNN & Playboy.

Try these Daily Shortcuts right at home to keep your scissors sharp. The trick to keeping your scissors sharp is to cut surfaces that will sharpen the blades. Take a large piece of aluminum foil and ...

IT turns out that a common kitchen staple hiding in plain sight can do a lot more than meets the eye. Aluminum foil isn’t just for wrapping food, it’s becoming a go-to household hack for cleaning, ...

Sandpaper is another great tool to sharpen scissors at home. Just cut a strip of sandpaper (medium grit) and fold it in half ...

Kitchen scissors and shears are some of the most versatile tools in our kitchen. But if they keep catching, snagging or have become more difficult to use, it’s time to sharpen them. Like our knives, ...

Tampa, Florida -- Try It Team member Marisa Langford works hard in her kitchen, and Marisa knows that sharp knives makes cutting fruits and vegetables much easier and safer. So when she heard about ...