This easy authentic Mexican Chicken Enchiladas recipe delivers big flavors of real Mexico without a lot of fuss. They’re made ...

Casseroles make perfect meal-prep dinners—this enchilada version is so easy to prep ahead. The whole casserole can be built and left to hang out in the refrigerator for up to three days. Then all you ...

Some people, when they go to Italian restaurants, always order spaghetti carbonara. Some, when they go to Chinese restaurants, inevitably get chicken with black bean sauce. When I go to a Mexican ...

In a video, food blogger Ana Regalado (@saltycocina) shows how you can save a couple of steps with her recipe for Lazy Enchiladas. First, she uses frozen taquitos because they’re tacos that are ...

This short-cut version of a classic dish combines ground beef with a jarred picante sauce and cheese for a flavorful filling that comes together in almost no time. One reason why this recipe appealed ...

White chicken enchiladas are baked under a satiny white cream sauce flecked with green chilies, topped with bubbling jack cheese and hit with a dollop of tangy sour cream. They offer incredible depth ...

Enchiladas in Sonora are not the rolled up, filled tortillas smothered with sauce and a crust of melted cheese that the word may first bring to mind. Classic enchilada Sonorenses are built with a ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Some people, when they go to Italian restaurants, always order spaghetti carbonara. Some, when they go to Chinese restaurants, ...