It's no secret that chicken and BBQ flavors are a match made in heaven. There are not only thousands of BBQ sauces and flavors to choose from, but you can easily use different cuts of chicken as well.

To make the best barbecue chicken at home, use your slow cooker. Start with a whole chicken, cut up, and simmer in a homemade barbecue sauce of ketchup, cola, cider vinegar, and a splash of bourbon ...

Everybody loves a slider—they're the perfect, bite-size party food. And with this recipe, which lightens up the calorie load and bumps up the protein, you can scarf down as many as you want without ...

Crockpot chicken recipes are the perfect dinner for busy weeknights. Add in chicken with the sauce of choice and you'll have delicious tender chicken for sandwiches, tacos and soup. With minimal prep ...

n a large bowl, mix brine ingredients. Stir until brown sugar has dissolved. Reserve 1 cup brine for cooking chicken; cover and refrigerate. Place chicken in remaining brine; turn to coat. Cover and ...

1. Place the chicken breasts in the bottom of the slow cooker. 2. Cover the chicken with ketchup, apple cider vinegar, brown sugar, salt, pepper, paprika, cayenne, garlic powder, and Worcestershire ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

Ingredients:6 to 8 boneless, skinless chicken breasts2 teaspoons garlic salt1 teaspoon black pepper1 onion thinly sliced2 cups chicken stock1 bottle (18 ounces) barbecue sauceAdditional barbecue sauce ...

Place chicken breast in slow cooker crockpot. Sprinkle with seasoning salt or rub. In a small bowl, combine peach preserves, barbecue sauce, mustard, and red chili flakes (if using). Pour 1/2 of peach ...