Gingerbread cookies are a staple of the season, but I'm not talking about the hard, crunchy, store-bought kind. The best gingerbread cookies can easily be made at home, and each bite will be chewy and ...

Gingerbread refers to baked goods that are flavored with ginger, cloves, nutmeg and cinnamon, and gingerbread recipes are often sweetened with sugar, honey or molasses. From options for the chocolate ...

Looking for an authentic marranitos recipe that’ll make you feel like you’re in a Mexican panadería (bakery)? You’re in the ...

These gingerbread cookies are made with dark brown sugar, molasses, and warm spices for a classic holiday flavor. The dough rolls out easily, holds stamped designs, and bakes into cookies with crisp ...

“What is a holiday cookie plate without some decorated gingerbread cookies?” writes Dan Langan, introducing his recipe for gingerbread cut-out cookies in his new cookbook, “Bake Your Heart Out: ...

In a small saucepan, heat the butter over medium heat until melted and flecked with darker brown bits, 5 to 7 minutes. Pour ...

What are Joe Frogger Cookies? Molasses cookies were an important part of Colonial New England food culture. Different towns in different states were very territorial about their way of preparing the ...

Drummond wrote about her gingerbread cookies recipe in an October 2021 blog post on The Pioneer Woman website. “This is one of my favorite recipes from my holiday cookbook … And I also made them ...

Is there a cookie that's more Christmas-y than a gingerbread cookie? The iconic holiday treats, often cut into people-shapes and decorated with frosting and candy, are beloved for their cute looks and ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Christmas is never complete without cookies, and gingerbread cookies are an absolute must. Whether you like your gingerbread cookies in a normal round cookie shape, or prefer them shaped as ...

Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper. In a medium bowl, mix the flour, ginger, cinnamon, cloves, salt, and baking soda. Set it aside. In a large bowl, beat the ...