You can always shellac frosting over your cupcakes, but learning a few simple but sophisticated techniques can give your pretty pastries a professional touch, not to mention impress your friends and ...
In this episode of In the Kitchen with Matt I will show you how to make buttercream frosting. This classic buttercream ...
Let’s all be honest: When we reach for a slice of cake, we’re in it for the frosting more than anything else. There’s nothing that can transform a cake from just OK to practically heavenly like a ...
Fancy, sugary and mystical cupcakes are as much of delight to watch as they are to eat. Also known as fairy cake in England and patty cake in Australia, these little cakes originated somewhere in ...
1. Place butter and salt in mixer and beat until smooth, scraping the bowl once half way through. 2. On speed 1, add half of the powdered sugar and mix. Scrape bowl. 3. Add half the liquid and mix ...
Our resident baking savant and senior associate food editor Claire Saffitz’s idea of a good time involves whipping up homemade bagels on the fly. There’s no one else we trust more to develop the ...
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Cupcake decorating can seem intimidating. It can seem fussy. But when you do it right, it can be a ton of fun, and the ultimate in creativity. On "The Early Show" Monday, Karen Tack and Alan ...
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