With this simple recipe calling for tender breaded veal cutlets shallow-fried till crispy, you can enjoy traditional wiener ...

Fried shnitzel tastes good always! Here's a Kosher for Pesach shnitzel that's dipped in potato starch and eggs, with potato chips for crunch, and fried to perfection so you can enjoy that crispy, ...

Raise your hand if the name “von Trapp” makes you think about lederhosen, yodeling and a little old play-turned-film called The Sound of Music. Well, things have changed, and it’s time you meet Sofia, ...

When I was growing up, reheated frozen turkey schnitzel was a default dinner. The timing was carefully calibrated. My mother, who tutored math at home, could turn on the oven before her last class, ...

Read on for suggestions for your schnitzel experience: Das Schnitzel Haus, Parma ...This is the real thing. The Djurin family moved to the United States from Stuttgart, Germany, in 1999, after ...

Forget about the veal, and think pork for schnitzel, then pair it with a delicious and flavorful salad of apples and potatoes. Have you ever had pork schnitzel? It’s that Austrian dish that’s very ...

Metzgers’ Kich in Neustadt an der Waldnaab keeps its menu fresh with alternating weekly themes and variations on typical ...

This article originally appeared on The Nosher. Schnitzel is one of the ultimate comfort foods. It’s hard not to like a food that is fried and golden brown. Schnitzel is commonly made from chicken or ...

Ollie’s Schnitzel House will close its doors on Saturday, ending a short but heartfelt chapter for the European-inspired ...