The Takeout on MSN
The essential liquid Lidia Bastianich always adds to risotto
Celebrity chef Lidia Bastianich knows a thing or two about making world-class Italian risotto. This is the crucial ingredient ...
Classic risotto is made with starchy medium-grain Italian rice, such as Arborio or carnaroli. This “risotto” uses pearl couscous (which actually is a pasta) and a simplified risotto cooking method to ...
Allrecipes on MSN
The easy risotto readers are calling ‘an absolute winner’
The recipe makes the most of winter squash season.
Classic risotto is made with starchy medium-grain Italian rice, such as Arborio or carnaroli. But the cooks at Christopher Kimball’s Milk Street have given pearl couscous the risotto treatment. They ...
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