My Everyday Table on MSN

Always wondered how restaurants cook meals so fast? Here’s how

Have you ever ordered a meal at a restaurant and been surprised by how quickly it arrived – sometimes in under 10 minutes?
AOL

Why Pasta Tastes Better at Restaurants, According to a Former Line Cook

Cook pasta about 1 to 2 minutes less than al dente—barely sticking to the teeth when bitten. Transfer boiled pasta to a skillet with simmering sauce to finish cooking and flavoring pasta. Finish pasta ...
Yahoo

9 Fast Food Restaurants That Actually Cook Their Burgers On A Grill

The origins of fast food burger restaurants can be traced back to the opening of White Castle in 1921. Founded in Wichita, Kansas, White Castle is known for its small, square burgers called sliders.
DecorHint on MSN

Cincinnati restaurants raising the bar with Michelin-caliber cooking

Cincinnati has quietly become one of the most exciting food cities in America. From award-winning chefs to inventive menus ...
Yahoo

Why are two Cook Out restaurants operating side-by-side in Raleigh? We looked into it

In an extremely North Carolina development, there are currently two Cook Outs operating side-by-side on New Bern Avenue in Raleigh. One has been there for more than two decades, a typical ...
Seeking Alpha

Keeping Local Restaurants Cooking: 77 Restaurants to Receive $5,000 Resilience Grants

The PG&E Corporation Foundation Supporting Small Restaurants for Third Consecutive Year The PG&E Foundation's $900,000 charitable contribution to CRF this year will fund $5,000 grants to 77 hometown ...
Food & Wine

I Cooked in Restaurants for 5+ Years — These Are the 13 Kitchen Tools I Use for Finesse at Home

Including picks from OXO, Microplane, and John Boos. Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more.