In a large bowl, mix the batter with the fried veggies and the salt. Smear a paniyaram pan with ghee or oil and fill the ...

Use ghee, a clarified, lactose-free butter with fewer calories than coconut oil, to make this toasted granola made with naturally sweet dates, cinnamon, vanilla and crunchy nuts and seeds.

Make us a Preferred Source on Google to see more of us when you search. Instructions: Preheat the oven to 325 degrees. Cut the garlic bulbs in a cross section and lay them cut side down on a shallow ...

Simply put, ghee is highly clarified butter with neither water nor milk solids. This makes it an attractive and phenomenally rich choice for folks with lactose intolerance. It is used in an array of ...

In this column's early years I created a fat-free chocolate cake that I showcased on Good Morning America. Nonfat yogurt did a decent job as butter's stand-in, even though my cake lacked butter's big ...

In the spirit of starting new customs this year, I wanted to explore eating vegetables I tend to shy away from — including green beans, which are abundant at Houston farmers markets right now. Green ...

Getting your Trinity Audio player ready... In your mind’s eye, lay out a map of Europe, all the way from the British Isles east into the Black Sea, then north of Scandinavia, south to Africa. Now ...

Many chefs and home cooks agree — life is better with butter. But in my opinion, life is the best with ghee. Never heard of it? It’s simply clarified butter, which is butter that has the water and ...