Who doesn't love a crisp tikki on which chutney has been generously dribbled? Most tikkis are made from potatoes. And deep fried. Bethica Das elected to make hers with makhana and millets and pan ...

Millets, rich in protein, fiber, and minerals, are ideal for winter diets, offering warmth, digestion support, and sustained energy. Varieties like bajra, ragi, and jowar suit diverse dishes, making ...

Jowar is a healthy millet that is a must-have in our diet. But can you consume it in summer? These 5 places in India where you can head to savour some interesting (read: healthy) millet dishes. Easy ...

Crispy, light, and aromatic, this Millet Omapodi (Sev) is made using Varagu (Kodo millet) flour, besan, and ajwain water for a wholesome twist on the classic South Indian snack. Perfect for Diwali or ...

As winter approaches, our cravings for tasty yet healthy snacks increase. While traditional cookies are often made with wheat ...

Chef and Culinary Innovator Pooja Masurkar nails the brief in this lovely salad that is perfect for a day that you are fasting. It is the season to dance and sing, but also invoke the goddess with ...

There's something so accommodating about khichdi. Any grain with any pulse and, if you prefer, you can add some vegetables, cooked together and it becomes a khichdi. And a whole quick meal. Chef Sneha ...

Wondering about a snack that is savoury, salty and healthy? Nutritionist Palak Nagpal has shared the perfect winter recipe. She has posted a video of her self-made millet mix on Instagram and ...

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