My teenagers issued an ultimatum the other night: No more pastas with exotic sauces--give them good old spaghetti and meatballs. So I made a big batch, knowing that the leftover sauce and meatballs ...

One of our favorite books on the subject of supper, no longer in print, is The Supper Book (Knopf, 1992) by Marion Cunningham. Although the book was written 15 years ago, which can be a long time in ...

Celebrity chef and restauranteur Donatella Arpaia helps football fans get ready for game day, as she shares two game-day dishes on this week’s installment of TODAY Food Loves Football. She prepares a ...

Sometimes, you want to do a little cooking. But other nights, all you want is a quick and easy dinner that’s a home run. And that’s where doing a little digging around Trader Joe’s comes in. I know I ...

With only a few Sunday Night Football games left in the season, the competition is getting hot. To heat things up even more, chef Donatella Arpaia is cooking up two tasty game-day dishes on this ...

Sometimes a restaurant earns its primary commendation for its food; sometimes for its atmosphere. The latter is the case at the inimitable Pete’s, né Picollo’s, at 53rd and Roosevelt. A franchise ...