ASHEVILLE - One hard day of work could put $75,000 in the hands of an Asheville chef. Food Network's grueling and ambitious reality culinary competition, "24 in 24: Last Chef Standing," will return ...

SEATTLE, WA. — A bold new culinary movement is coming to life. Chef Bradley Kilgore, an award-winning chef with several restaurants around the country, is behind "Itameshi:" a tasteful rising trend of ...

Emmy-winning hit “The Bear” returned for Season 4 on June 25 — and it puts chefs back in the spotlight. Emily Brubaker, 44, the resort executive chef at Omni La Costa Resort & Spa in Carlsbad, ...

Chef Diego Briones' restaurant draws on Latin American flavors while applying European technique, resulting in dishes that reflect both his Chilean roots and his international training.

A Pensacola chef saved a 78-year-old man’s life after noticing the longtime customer stopped coming in for his daily meals ...

We often read and hear that cooking is a blend of art and science. Well, it is true, but life in the kitchen is a lot more.

Nancy Silverton, Daniela Soto-Innes and more talk about the movies that have inspired and continue to reignite their love of cooking. By Lauren Joseph Lauren Joseph is a writer and chef based in ...

Are you coming to see me on the food stage at French Quarter Fest? Y’all got your JazzFest tickets? Who's had crawfish (even if it was expensive when the season started)? Springtime in New Orleans is ...

For celebrity chef-turned-filmmaker Vikas Khanna, directing the acclaimed actor Shabana Azmi in his upcoming film, Imaginary ...