Investing in a good-quality knife is a rite of passage, usually taken when you get properly interested in cooking. We asked ...

The mythic and weirdly specific world of Japanese kitchen knives, explained. Japan’s long-standing tradition of crafting high ...

Are you a pro at using kitchen cutlery? Or do you feel somewhat awkward when slicing veggies, meats and other foods? Regardless of your confidence level when you have a knife in your hand, you should ...