Who knew watching chefs could be so entertaining? “Our first (‘Top Chef’) Quickfire challenge was at Fleur de Lys in San Francisco. It’s a time challenge, and it was so intense. The chefs were all ...

Jeff Mauro discusses the Reality Check format, celebrity contestants, mentorship approach, and competitive structure shaping Season 30 of Food Network’s Worst Cooks in America.

Treat yourself to some quality culinary content. Nothing compares to watching chefs run around a kitchen like chickens with their heads chopped off. But cooking shows can also be a source of ...

CinemaBlend participates in affiliate programs with various companies. We may earn a commission when you click on or make purchases via links. During these many months of quarantine, we’ve all been ...

The Nerdologues, a comedy group, have launched a crowdfunding campaign for their second game, Competition Kitchen, on Kickstarter. Competition Kitchen is a cooking show party game where you get to be ...

With 45 competition medals under his toque and a coveted spot in the culinary Olympics Bocuse d’Or, chef Richard Rosendale’s learned a thing or two about leadership in a pressure cooker. Tempered by ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. An error has occurred. Please try again ...

TBS announced today that it has greenlit "Rat in the Kitchen" (10 hour-long episodes), a first-time food format for the network where competition cooking meets whodunnit. Hosted by "Another Period" ...

Sue Ann Reed has a bit of advice to share with fairgoers this year and she is using a miniature kitchen to do it. Reed threw her creativity into a small showcase at the fairgrounds for the fourth ...

Mount Abraham Union Middle-High School students Emily Aldrich, Ashley Aldrich and Peter Koenig work on their recipe. Credit: Ana Ruesink Remember those budding young chefs from Mount Abraham Union ...

FORT BRAGG, N.C. - "Runner, I need potato wedges," shouts Spc. Marissa Castaneda, as she prepares lunch in a cramped field kitchen. "Hurry up we only have 10 minutes left," yells the food service ...