As with any roast, cooking a ham can be a process. Depending on how you do it, you run the risk of the meat drying out, or being undercooked in the center.

You’ve created the perfect holiday menu for your family’s upcoming gathering. But there’s one problem: You only have one oven and limited refrigerator space for make-ahead side dishes. With a batch of ...

In a small saucepan, heat the brown sugar, mustard, vinegar, and 1/2 cup soda until the sugar is melted and the mixture is bubbly. Reduce the heat and simmer until thick, 7 to 8 minutes. Pour the ...

While turkey might be the most favoured meat choice for Christmas dinner, those who fancy gammon can benefit from a home cook's guidance that will guarantee your roast is "delicious" come December 25.

Looking for an Easter dinner dish? The Cooking Mom joins FOX6 Wakeup to share her recipe for slow cooker scalloped potatoes and ham. Layer half of the potatoes and onions into a slow cooker that has ...

We're all looking for ways to make our lives calmer and cozier for the holidays, and one of the easiest ways to do that is to lean into slow cooker recipes. The handy countertop appliance is the ...

While turkey may be the most popular meat of choice when it comes to serving Christmas dinner, for those who are keen on gammon, a home cook has advice that will ensure your roast is "delicious" on ...

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Add Yahoo as a preferred source to see more of our stories on Google. Roasted and partially sliced ham on a plate with some parsley garnish and side dishes in the background - Bhofack2/Getty Images As ...