Call them the vegetable whisperers. Sarah Hymanson and Sara Kramer are the two produce-obsessed chefs behind Kismet restaurant in Los Feliz, the growing chainlet of Kismet Rotisserie takeout shops ...
Looking for a healthy, fool-proof way to cook vegetables tonight? Here's exactly how to roast vegetables like a pro chef (without burning them to a crisp). “For me, roasting is one of the best ways to ...
You might think of the vegetable okra as a mysterious finger-shaped pod with a notoriously slippery texture. If you've eaten it, you may know just how versatile and delicious the summer vegetable can ...
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How to cut vegetables

And learning how to cut vegetables is a big deal in Italian kitchens. And look, it's not just about making them look nice. It ...
We consulted some expert chefs to find out some easy ways to make those frozen vegetables taste a lot better. They may even taste gourmet when you're done.