Bagels and lox? Or bagels and Nova? Learn which salmon delicacy you want for brunch. AnnaPustynnikova / GETTY IMAGES Nothing goes better with a bagel and schmear than lox—unless you prefer to heap ...
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Salmon is popular in kitchens around the world, from Japanese yakitori to Finland's creamy lohikeitto (salmon and potato soup ...
While lox is traditionally made by brining salmon fillets, most of what we see on menus today is cold smoked before arriving on a bagel with schmear. There’s no better practitioner of this art than ...