Workers prepare traditional gur (jaggery) by boiling sugarcane juice in large pans at a roadside setup. APP/TVE/TZD Serving the nation since 1947 by providing an accurate, objective, uninterrupted ...
(By Dt. Sujatha Stephen RD) January often brings with it a renewed focus on health and tradition. In many Indian households, ...
Kajjikayalu, also known as garijelu in parts of Andhra Pradesh and Telangana, are much more than festive sweets. These ...
The New year has begun, and so have the preparations for the most awaited winter festivals like Makar Sankranti, Lohri, Pongal to name a few. Well, in most desi households winter sweet treats made ...
Sweet beginnings Gul Poli is a sweet flatbread. Pic courtesy/Wikimedia Commons Gul Poli is a sweet flatbread, which we ...