Preheat oven to 425 degrees. In a medium bowl, combine all vegetables, thyme, salt, & pepper. Drizzle the canola oil over top. Toss the vegetable mixture well & spread out evenly on a baking sheet pan ...

Whether you're preparing chicken wings for a football tailgate or a gorgeous spread of veggies, a party platter just wouldn't be complete without a delicious dip. But traditional creamy dressings are ...

Since launching her food blog in 2006, Ree Drummond has entranced food lovers with her take on classics as well as new recipes. Originally a city gal, Drummond moved to a working Oklahoma ranch when ...

This dairy-loaded take on Caesar salad dressing includes traditional ingredients like anchovies and grated cheese but replaces the egg and oil with mayonnaise. This makes the dressing more stable and ...

Homemade salad dressings, they're super-duper easy and oh-so-great! Read on to be convinced. Susan's recipe is one of our best. Drizzle her poppy seed dressing over some fresh, crisp leaves of baby ...

Sometimes eating your greens can seem like a dutiful chore rather than something to savor and enjoy. However, drizzling a tasty homemade salad dressing over a simple salad can turn it into a delicious ...

Earthy tahini sauce with lemon and garlic is a perfect match for sweet roasted butternut squash and onion. It’s all topped ...

The all-grilled salad has become a staple in our house over the years — it’s versatile, easy, has minimal cleanup, and of course, it’s right up our healthy-eating alley. A hot grill coaxes out the ...

Cutting vegetables into long, thin ribbons not only changes their appearance, but also their texture, making it possible to savor a bit of more than one vegetable at a time and increasing their ...

Traditions understandably rule the holiday table, but that doesn’t mean they can’t be updated. One simple update to a wintry seasonal salad is to cook the dressing, which slightly softens sturdy ...