Octopus is one of the toughest sea creatures to cook properly. Too much heat and it turns rubbery, too little and it stays ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. When prepared with ...

Grill the octopus and vegetables: Grill the marinated octopus for about three to four minutes per side until you see nice grill marks and it is heated through. At the same time, grill the asparagus ...

Welcome to 100 Dishes to Eat Now, Fork in the Road’s handy list of some of our favorite dishes — old standbys and new finds alike — compiled daily. In the spring, the octopus was served on polenta ...

Forbes contributors publish independent expert analyses and insights. Claudia Alarcón covers food, drinks and travel in places near and far. World Ocean Day is meant to bring awareness of the ...