Through the decades, royal icing has been the edible glue of choice when it comes to building gingerbread houses. Royal icing dries hard, doesn’t smudge or run, pipes precisely, and is quite sturdy.

Want to avoid a culinary collapse? Need to know the best gingerbread house icing? Catherine Beddall, the author of The Magic of Gingerbread shares how to construct the perfect project Is your holiday ...

Have you ever spent hours crafting an adorable gingerbread house, only to have it completely fall apart the second you tried to move it? While Christmas movies make it seem as though it's incredibly ...

Learn how to make delicious gingerbread muffins for the holidays! This easy recipe is moist and soft with a fluffy center.

This is the traditional icing for glazing cookies, piping decorations, or assembling the walls of a gingerbread house. It's light and fluffy; the more you beat it, the stiffer it becomes. For a ...

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TV host and cookbook author Eden Grinshpan shares her holiday cookies. For day seven of "Good Morning America's" 12 Days of Christmas Cookies, TV host and cookbook author Eden Grinshpan joined to make ...

At Gingerbread City, a Christmas pop-up in London, some of the country's top architects and designers have built edible ...

The products and services mentioned below were selected independent of sales and advertising. However, Simplemost may receive a small commission from the purchase of any products or services through ...