1. In a large saucepan or stockpot, bring 6 quarts of water to a boil. 2. While the water is heating, in a large skillet over medium, heat the oil. Add the onion and cook, stirring occasionally, until ...
When we want a delicious dinner in our neighborhood, we walk to A Mano in Old Fourth Ward. We enjoy the “mom and pop” atmosphere and always order our favorites: the fig salad and Fusilli e Scallops.