While the cold weather may deter many from going outside, others like to take advantage of the freezing temperatures and test out different science experiments. From blowing frozen bubbles to throwing ...

Imagine drawing on something as delicate as a living cell -- without damaging it. Researchers have made this groundbreaking discovery using an unexpected combination of tools: frozen ethanol, electron ...

The science of ice cream and frozen desserts encompasses a multidisciplinary investigation into the microstructure, physicochemical properties and sensory attributes of these products. Recent research ...