MITCHELL, S.D. — Heavy moisture and cool temperatures have made this season’s forage yield and quality vary across parts of South Dakota, according to Sara Bauder, forage field specialist for SDSU ...
Forage crops and pastures provide feed for grazing livestock. Quality forage is necessary to provide nutrients in rations to keep livestock healthy and productive. Purdue Extension created an ...
The University of Kentucky Division of Regulatory Services (UKDRS), has officially launched its Forage Testing Program to ...
Annual cool and warm season grasses are important livestock forages in Montana. Now Montana State University researchers are determining optimal nitrogen rates for these forages and the role of sulfur ...
By Brock Ortner and Aaron Berger Nebraska Extension Educators With rising input costs, many cow-calf producers are looking for ways to reduce expenses and ...
Researchers at the Colorado State University in the United States have investigated the impact of an agrivoltaic system on semi-arid grassland previously managed for hay production. The team ...
Forage preservation can be an attractive alternate to cover farmer feed problems to ensure regular supply of fodder even in periods of acute shortage to get optimum production from dairy animals. The ...
Often overlooked forages like legumes are in the spotlight any time Garry Lacefield, professor emeritus at the University of Kentucky, takes the stage. He preaches the numerous benefits of these power ...
GO all out for production, focus on forage quality and only invest in production aids proven to give an economic return, milk producers were advised this week by Ecosyl Products Ltd. "Rising milk ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results