Higher intake of certain food preservatives, common in processed foods, may be linked to a modest increase in cancer risk.

Beware of putting these seemingly innocent foods on your kitchen table—and in your mouth. The post 9 Disgusting (and ...

Multiple preservatives that are added to food products to lengthen their shelf life have significant associations with overall cancer development.

Do food additives cause ADHD? Here’s what the science says - Food additives have been treated with suspicion for years, but ...

You check ingredient labels for obvious culprits like high fructose corn syrup or artificial colors, but there’s a common food additive that’s flying under the radar while potentially wreaking havoc ...

The National Agency for Food and Drug Administration and Control (NAFDAC) and other regulatory agencies have an enormous task ...

Using cutting-edge metabolomics and mouse models, scientists have uncovered how everyday food additives found in snacks and drinks may alter immune pathways—offering fresh clues to why asthma is on ...

Food additives have come under increasing scrutiny in recent months, and Health Secretary Robert F. Kennedy Jr. recently announced a ban on eight frequently used food dyes from food and beverages. Two ...

A recent study in the journal Scientific Reports evaluated exposure to food additives and their mixtures among adults and children in France. Widespread Use of Food Additives in Modern Diets Food ...

Electrochemical sensing has emerged as a critical technique for monitoring food additives and antioxidants, addressing both quality assurance and food safety challenges. This analytical approach ...

CHARLESTON – West Virginia’s new law banning certain food dyes and additives in food sold in the state doesn’t go into effect until 2028. But a federal judge issued a halt on the law while the case ...

Higher intake of some common food preservatives may raise cancer risk, reports a large French study in The BMJ, prompting ...