Whether they are laundry detergents, mascara, or Christmas chocolate, many everyday products contain fatty acids from palm ...

Researchers at TU Graz and the University of Graz can use the technology to construct artificial biocatalysts. These new enzymes are significantly ...

Cheese is one of the few foods that can start a family argument without anyone leaving the kitchen and lately, it has managed ...

Enzyme technology is undergoing the most profound and exciting transformation in its history, as was made clear at the Enzyme Engineering Conference held last month in Hawaii *. Fifteenth in the ...

Healthy skin has a bacterial shield to protect against germs: the microbiome. This complex assembly of microorganisms was previously believed to be difficult to decipher. A team of researchers has now ...

Enzymes that catalyze multiple reactions from a reactant to a product often have evolved a way to get intermediates from one active site to another. Researchers report that one bacterial enzyme uses a ...

KANSAS CITY — Reducing costs, improving sustainability practices and achieving cleaner labels are ambitions for many food companies. In many instances progress in all three categories may be achieved ...

Enzymes with specific functions are becoming increasingly important in industry, medicine and environmental protection. For example, they make it ...

A growing body of research suggests that combining enzymes with biochar, a carbon-rich material made from agricultural and ...

Cannabis is a talented plant, hiding a pharmacopeia in its flowers and foliage. Many of its compounds evolved millions of ...