When Joanna Gaines shares a recipe inspired by her childhood, you know it will be memorable. This cake pays homage to the almond cookies served at her favorite Asian restaurant when she was a child.

Our expert baker advises that making a good cake is a careful and measured process. Avoiding these common mistakes will ...

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If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Martha Stewart just revolutionized our dessert table for ...

The secret here is that there is no secret: It’s the classic “pound” cake with equal weights of butter, sugar, eggs and flour. Back in the day of easy grocery runs and well-stocked kitchens, I tested ...