Training restaurants are meant to provide culinary arts students with experience but a few have upped their game and earned Michelin stars.

Marriot International introduces Culinary Academy plus Future of Food 2026 report, bolstering their position in the culinary ...

A South African man turned rejection into success by opening his own culinary school, training hundreds of learners and ...

A Southern California college is giving culinary students the opportunity to get hands-on experience while learning how to ...

Le Cordon Bleu New Zealand is proud to announce its recognition as Oceania’s Best Culinary Training Institution for 2025 in ...

HOLYOKE — Holyoke Community College will be running both daytime and evening editions of its free line-cook training program ...

World Culinary Awards – the global initiative to recognize and reward excellence in the culinary industry – has announced the ...