WGN Entertainment Reporter Dean Richards shares three different recipes for stuffed burgers on the grill. For four burgers, divide the beef into eight 3-ounce portions. Shape into balls. Place each ...

Poblanos are not just another green pepper, thank you very much. They're earthy, with a touch of (flair) smokiness and a little bitterness that mellows as they cook. When you stuff them they are a ...

WGN Entertainment Reporter Dean Richards is celebrating Cinco de Mayo a little earlier with his recipe for stuffed poblano peppers. Preheat oven to 500 degrees. In a small pot, combine the rice, 1 cup ...

This post originally appeared on The Kitchn. See it there: This Viral Cheese-Stuffed Sweet Potato Is So Delicious, I Made It ...

In a heavy bottomed stock pot, melt the butter over medium high heat. Sauté the eggplant until it begins to soften. Add the onions, celery, bell peppers, and garlic. Cook for a few minutes then add ...

As the days and nights grow colder, a hearty and delicious soup is the perfect way to warm up on a chilly fall night. In a large pot heat 1 Tbsp olive oil over medium heat, once hot add beef to pot ...

WGN Entertainment Reporter Dean Richards shares three different recipes for stuffed burgers on the grill. Get Dean’s reviews and A-List interviews delivered right to your inbox. Sign up for Dean’s ...