"I use this instead of maple syrup on French toast. It's how my family has been making it for years since they emigrated from ...

Cooking better does not require fancy culinary school or hours of practice. Sometimes the small tricks are the ones that can sharpen flavors, speed up dinner, and make ordinary ingredients feel ...

Business Insider spoke with three professional chefs to find out their best cooking tricks. Make creamier mashed potatoes by boiling your potatoes in milk instead of water. Use leftover herb stems to ...

Walking into the Baker’s Pin, you are greeted by cheerful decor, beautiful colorful pots and an array of cooking gadgets. It is a home cook’s paradise with everything you could possibly need, from Le ...

Fans walk out of Wizard of Oz Christmas show: 'It was atrocious' Florida’s 'forgotten' coastline offers quaint towns and ...

Every food has a pH: a measure of its acidity or alkalinity on a scale from zero (very acidic) to 14 (very alkaline). Shifting that balance by raising or lowering the pH can change the way ingredients ...

Chef Ryan Scott makes cracking, cooking and peeling eggs look easy! Get back to basics in the kitchen with one of the simplest ingredients that's easy to mess up but wonderful when prepared perfectly: ...