Our easy tuna puffs are crispy and buttery on the outside, and moist and flavorful on the inside with Dijon, mayo, herbs, and ...
Just is a Four Letter Word on MSN

Nutella puff pastry recipe

A delicious Nutella puff pastry recipe is the perfect weeknight dessert. It’s made with puff pastry sheets, strawberries, ...
These buttery puff-pastry straws are crowd-pleasing. The straws have a smoky, salty taste from the prosciutto and Parmesan cheese. You can make and bake these straws in advance and freeze them.
1 puff pastry sheet 1/2 cup prepared pesto 1/3 cup shredded parmesan cheese 1/4 cup roasted red bell pepper, diced Directions: 1.Place the puff pastry sheet in front of you on a lightly floured work ...
High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the ...
Garten demonstrated how to make her spinach in puff pastry recipe during an episode of Barefoot Contessa. She started by making a savory filling, first cooking onions in butter and then adding garlic.
INGREDIENTS: • 1/3 cup marzipan • 1 large egg • 1/3 cup all-purpose flour • 1/3 cup confectioners' sugar • 1/2 frozen puff pastry sheet (about 6x8 inches), thawed • 1 egg mixed with 1 tablespoon water ...
Smells Like Delish on MSN

Puff pastry apple roses

Flaky puff pastry and thinly sliced apples come together to create a dessert that looks special but is surprisingly easy to make. Puff Pastry Apple Roses are light, buttery, and perfect for brunch, ...
Last weekend, we left the city behind and drove about an hour south to my mother-in-law’s kibbutz to see the rolling fields of ripening wheat ready to be harvested just before the Shavuot holiday, ...
I don't know why we only use puff pastry around the holidays. It's such an easy and wonderful thing. Throw a square on top of a pot pie, and now it's elegant. Wrap it around a little sausage and ...
Back in the days when I was cooking and baking my way through Julia Child’s “Mastering the Art of French Cooking,” puff pastry was both a challenge and a joy to make. With its crispy, flaky layers and ...