Hidden in San Francisco’s SoMa neighborhood is a sandwich shop that has earned a cult following without ever chasing the ...

Split rolls, but don’t separate top from bottom. Spread mustard inside of rolls. Add equal amounts of pastrami to each roll followed by chili and then cheese. Put sandwiches, cheese side up, on a ...

A California pastrami sandwich so loved it becomes the detour, peppery, juicy, piled high, and worth bending your whole route ...

How did a pastrami sandwich become the biggest food buzz on Long Island? It all started in Huntington, at the new convenience store Five High Marketplace. Beyond the bare-bones racks of potato chips ...

Fans of Food Network's DDD know that it's a great way to discover eateries in the U.S, like a unique food truck in Florida ...

Which is the best Langer's pastrami sandwich? The L.A. Times Food team shares their favorites. From left: plain pastrami, the No. 44 and the No. 19. (Stephanie Breijo / Los Angeles Times) Norm Langer ...

The pastrami sandwich, sold at a stand called Johnz Deli at the State Fair of Texas, will now be available two days a week at Smokey John's Bar-B-Que in Dallas. Jason Janik / Special Contributor When ...

The Dish is a new series from The Dallas Morning News, highlighting some of North Texas' most interesting foods. In April, Brent Reaves woke in the middle of the night with a thought he couldn’t shake ...

When you’re hungry and hankering for a deli sandwich, there’s nothing like a pastrami on rye. This iconic Jewish sandwich is the stuff deli dreams are made of. Pastrami is a labor intensive affair ...