It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, sauces, spices and more ...

When it comes to cooking fish, there's generally one method that executive chef Mike Lata leans on more than all others. The ...

Living near the water, we have the great advantage of being able to fish for our dinner. Truthfully, I haven’t been fishing since I got my engagement ring 30 years ago. But my husband was, and still ...

Many Florida anglers know the Goliath grouper as the creature that rises from the depths and steals their catch off their line. But few know what it’s like to reel in this highly protected fish, let ...