These varieties are staple cooking methods in their home communities. They both have the same goal of a crispy crust and ...

These Florida fried chicken joints prove crunch is king, from Nashville hot heat to Korean double-fried perfection.

Her Restaurant: Myriel in St. Paul, Minn. What She’s Known For: Cooking rustic French dishes with timeless appeal. Celebrating the bounty of the American Midwest and her family’s farming heritage with ...

Cooking chicken that tastes fried without actually frying it is not only a healthier alternative but can be just as delicious. Fried chicken has a beloved crispy texture and flavorful coating, but the ...

Enjoy chicken dinners that feel fresh and light but never short on flavor. See which easy, healthy recipes get scooped up ...

If there’s one ingredient that you can probably find in almost every refrigerator in the U.S., it’s chicken. The ever-so-versatile protein can be cooked in countless ways, making it a favorite with ...

I baked, pan-fried, microwaved, and poached chicken breasts to see which method gave me the most flavor and best texture in ...

Arizona has become a surprising hotspot for authentic fried chicken, where generations of families have perfected their ...