Kale is a staple in many households. This healthy vegetable can be used in a wide variety of delicious recipes, from Kale, Wild Rice & Chicken Stew to Bacon & Kale Sheet-Pan Eggs. Learn how to cook ...

In the past few decades, the types of greens available at American supermarkets and farmers markets have proliferated. Where ...

This is the kind of salad you actually look forward to eating. Finely chopped kale, a creamy peanut dressing, fresh herbs, ...

This simple Kale Salad Dressing is bright, garlicky, and just rich enough to soften kale without drowning it. Only 4 ...

Creamy, hearty bean dip is a timeless appetizer to please any crowd. This recipe uses frozen kale and canned cannellini beans ...

We’re back in the Air Comfort Solutions Kitchen and the Super Bowl is just around the corner. In today’s Cooking Corner, our friend Heather Berryhill shows us how to make a kale artichoke dip perfect ...

I love cooking for my fiancé and planning meals for us, but cooking for two often proves to be difficult. If I don’t make a plan, I end up running around in circles at the grocery store and wasting ...

Zaynab Issa’s curried red bean soup with kale riffs on minestrone with heady spices like cumin, coriander and turmeric ...

In Northern Italy, cooks chop up leftover cooked vegetables, mix them with some egg, breadcrumbs, Parmigiano cheese and garlic, then shape the mix into patties that are fried in olive oil. I learned ...

At the heart of the kale craze is a salty snack called kale chips. They are, quite simply, fantastic. Crisp, light and pleasantly salty, they're the perfect treat for a junk-food fanatic. One bite and ...