Most Americans consider January 1 the start of the new year, but many Asians and Asian-Americans don’t. Instead, they follow ...

British Chinese takeout bears so few similarities to its US counterpart that Americans have been sharing their surprise, and sometimes outright horror, on social media.

One of the creators leading the trend is Chinese American TikToker Sherry (@sherryxiiruii), whose videos combine dry humour ...

Four authors with four points of view could be a recipe for cookbook disaster. “The Woks of Life: Recipes to Know and Love from a Chinese American Family” instead hinges on the four varied — yet ...

Seven decades ago, long before Fu Pei-mei became a beloved authority on Chinese cooking, she was struggling to make jiaozi. These boiled dumplings from northern China were her husband’s favorite and ...

When it comes to comforting foreign cuisine, Indians often choose the spiciness and familiarity of Chinese cuisine. And over ...

The holidays and Chinese food go together like, well, holidays and a marathon session of “A Christmas Story.” It's a seasonal tradition for many. Often it revolves around the American-Chinese variety, ...