A chemical found in dark chocolate could slow the rate of biological aging. Research from King's College London has found that the chemical theobromine, a common plant compound that comes from cocoa, ...

As the quest to extend human lifespan gains momentum, a select group of scientists is pioneering efforts to reverse the aging process. Inside state-of-the-art laboratories, researchers are ...

A new research paper was published in Aging (Aging-US) on February 11, 2025, Volume 17, Issue 2, titled "Exposome-wide association study of environmental chemical exposures and epigenetic aging in the ...

Researchers have uncovered DNA markers associated with retroelements, remnants of ancient viral genetic material, in our genes that act as highly accurate epigenetic clocks predicting chronological ...

New research suggests vitamin D may help slow biological aging by reducing telomeres shortening, a key marker of cellular aging. Newsweek has reached out to some of the study's authors as well as ...

Researchers at Argonne National Laboratory (ANL) have developed and shown a new way to monitor battery degradation using nuclear magnetic resonance (NMR) spectroscopy. This marks the first application ...