Peanut butter isn’t just for sandwiches, it’s a pantry staple that works in sweet and savory dishes alike. It adds richness, ...

Making puff pastry the traditional way is slower than the rough puff method, but the reward is unmistakable. These are the ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

March 1 is National Peanut Butter Lover's Day. Peanut butter can be used in a wide range of dishes beyond sandwiches and desserts. Chefs shared recipes with Insider for dishes including peanut stew, ...

Homemade butter can be made in different flavours. Butter makes everything better. Gobs of butter on any food add a bang of salty and scrummy flavour. Be it Indian curries like butter chicken or dal ...

This gooey garlic butter steak sandwich comes loaded with tender strip steak, a creamy horseradish sauce, and melty Brie ...

There’s butter… and then there’s compound butter. Chances are you’ve seen the words floating around a food blog or two, or maybe you’ve heard Gordon Ramsay casually drop them into conversation on ...

Bon Appétit joins Chef Chintan Kiran Pandya of Adda NYC and Unapologetic Foods to show how to make authentic butter chicken ...