Joanna Gaines Makes This Banana Bread Weekly – It's Nutritious and Perfect for After-School Snacking

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Unleash your inner baker with these 7 homemade bread recipes

Knead. Let rise at least 5 hours or until doubled in size. Shape into 4 loaves; let rise until doubled. Slash tops. Bake at 350 F for 30 minutes. Note: You can use a bit of wheat flour. A slightly ...