Following the introduction of microwaves in 1946, most people were extremely unwilling to use the microwave, however, its progressing versatility has allowed this device to become almost a necessity ...

Dutch 3D printing specialist byFlow believes that by partnering with food industry multinationals the technology it develops will help shape the future of food – quite literally. And that future is ...

Researchers have 3D-printed using a wide range of materials, but so far food—aside from some limited uses—hasn’t been fully explored as one of them. Now, however, researchers in South Korea have ...

Steakholder Foods’ plant-based, 3D-printed ‘steak’. Credit: Steakholder Foods The food industry has been contemplating how 3D printing technology might shape product development and consumption for ...